The Nomad Foods Podcast
About the Podcast
This brand new podcast series is brought to you by Nomad Foods, one of the world’s leading frozen food companies and proud owner of brands such as Birds Eye, iglo, Findus, Ledo & Frikom.
In this series, we’ll be taking a deep dive into the world of frozen food, talking with industry experts and company insiders to understand the initiatives, the products, and the people taking frozen to the next level and setting it up for success. Hosted by Oliver Thomas, our Head of Corporate Affairs.
Episode 9
Building strength in uncertainty: Rethinking global food systems
How can Europe build a more resilient food system in an increasingly volatile world?
In this episode of the Nomad Foods Podcast, host Oliver Thomas sits down with food security expert Chris Hegadorn to explore the growing pressures facing global food supply chains, from climate change and geopolitical instability to inflation and food waste. Drawing on decades of experience in international policy and food systems, Chris discusses the importance of resilience, collaboration and innovation, including the critical role of cold chains, stress-testing food systems and strengthening crisis preparedness.
This discussion follows the launch of Nomad Foods’ Frozen in Focus 2026 report, which highlights the role frozen food and the cold chain play in creating a more resilient food system. Read the report here: www.nomadfoods.com/about-us/frozen-in-focus/
Episode 8
The Cold Chain: Powering a resilient food system
Episode 7
GLP-1: What it means for consumers, manufacturers, and retailers
Episode 6
Festive ideas from the freezer
Episode 5
Frozen Without Borders: Perspectives from the US, UK and Germany
Episode 4
Resilient and Sustainable Food Systems for the Future
Episode 3
The Frozen in Focus Report
Episode 2
Good Food and Good Policy as a Recipe for Better Health
Episode 1
Championing Frozen Food