Sustainability Reports
2025 Sustainability Report
Our ninth annual sustainability report has been informed by best practice standards set by the Global Reporting Initiative (GRI), the Sustainability Accounting Standards Board (SASB), the International Sustainability Standards Board (ISSB), the EU Corporate Sustainability Reporting Directive (CSRD) and the UN Sustainable Development Goals (SDGs). It voluntarily meets the requirements of the EU Directive on Non-Financial Reporting (NFRD).
2025 Sustainability Report
Our ninth annual sustainability report has been informed by best practice standards set by the Global Reporting Initiative (GRI), the Sustainability Accounting Standards Board (SASB), the International Sustainability Standards Board (ISSB), the EU Corporate Sustainability Reporting Directive (CSRD) and the UN Sustainable Development Goals (SDGs). It voluntarily meets the requirements of the EU Directive on Non-Financial Reporting (NFRD).
Framework and Standards
GRI & SASB
Prepared with reference to the GRI Standards and informed by the SASB frameworks.
TCFD Statements
Prepared according to the Recommendations and Recommended Disclosures of the Task Force on Climate-related Financial Disclosures (TCFD), covering all financial entities.
GHG Protocol
Our carbon footprint is prepared in line with the Greenhouse Gas Protocol ” A Corporate Accounting and Reporting Standard” and is confirmed with reasonable assurance by a third-party verification body.
CSRD
Although we are not currently subject to the EU CSRD, we are implementing aspects of the European Sustainability Reporting Standards (ESRS) in preparation for compliance.
Archive
Please see our previous sustainability reports and accompanying documents below.
2024 Sustainability Report
Nomad Foods’ eighth annual sustainability report covers the period January to December 2024 and sets out the progress we’ve made on commitments across our core pillars of sourcing, nutrition and operations. The report provides progress against key targets under our Appetite for a Better World strategy, linking it directly with our wider company purpose.
2023 Sustainability Report
Nomad Foods’ seventh annual sustainability report covers the period January to December 2023 and sets out the progress we’ve made on commitments across our core pillars of nutrition, sourcing and operations. The report provides progress against key targets under our Appetite for a Better World strategy, linking it directly with our wider company purpose.
2022 Impact Report
Nomad Foods’ sixth annual sustainability report covers the period January to December 2022 and sets out the progress we’ve made on commitments across our core pillars of nutrition, sourcing and operations. We’ve also renamed our strategy, Appetite for a Better World, linking it directly with our wider company purpose.
2021 Sustainability Report
Nomad Foods’ fifth annual sustainability report focuses specifically on the impact the business is having, covering the period January to December 2021 and highlights the new milestones the company has reached across its core pillars of nutrition, sourcing and operations.
2020 Sustainability Report
Nomad Foods’ fourth annual sustainability report showcases the progress we’ve made against our commitments as we aim to improve the life of our planet and the health of our consumers in line with the SDGs and our purpose to Serve the World with Better Food.
2019 Sustainability Report
Nomad Foods’ third annual sustainability report looks at our European-wide sustainability strategy, the progress we’ve made on our commitments, and why we’ve re-named our strategy ‘Eating for the Planet’.
2018 Sustainability Report
Nomad Foods’ second sustainability report shares the progress we made over 2018 and introduces our new sustainability strategy, Our Sustainable Path.
2017 Sustainability Report
Nomad Foods’ first sustainability report illustrates our approach to managing the social and environmental challenges affecting our business and stakeholders and the progress we made in 2017.